Special & Holiday Menus
Here is what's new and upcoming! Monthly Special, Weekly Specials
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Weekly Specials
Available for DINE-IN only
ALL-DAY Burger Monday
$12, choose from 25 specialty burgers all-day long!
Tuesday Fajitas, Margaritas & Wings
Ten for $10 wings with over a dozen sauces and rubs.
Chicken, steak, shrimp, or veggies sizzling with onions and peppers, with avocado, lime red cabbage, cojita cheese, cheddar cheese, pico de gallo, sour cream, fresh cilantro. And our scratch-made margarita menu!
Wednesday Lobster Dinner
Dinner House or Caesar salad or cup of tomato bisque, one pound whole Maine lobster with fries & coleslaw $28.99 | two lobsters $48.99
Thursday BBQ Grill Night
Choose 1-3 meat options, your choice of rub or sauce and choice two sides: Half rack ribs, pork chop, or grilled shrimp skewers. One $15, two $22, three $30
Saturday $22 Bottomless Brunch
Beef Ragout Pappardelle
Monthly features offered a la carte or as a 2 course wine or beer pairing dinner
(for here OR takeout)!
First Course: Winter Goat Cheese Salad
Mixed greens, cranberries, red onions, goat cheese with a red
wine vinaigrette (A la carte $7)
Second Course: Beef Ragout Pappardelle
Slow braised Angus beef ragout, tossed with green peas and pearl
onions, with pappardelle pasta finished with parmesan cheese and
fresh parsley (A la carte $24)
Two Course Wine Dinner $42
First course: Stella Pinot Grigio (IT)
Second course: Robert Mondavi Pinot Noir (CA)
Two Course Beer Dinner $42
First course: Lagunitas Pilsner (CA)
Second course: Peroni Lager (IT)
Available every night this month!
ST. PATRICK'SWEEK!
ST. PATRICK’S DAY SPECIALS ALL WEEK LONG
Irish stew, corned beef with cabbage, and more every night this week. Then join us for our all-day St. Patrick's celebration Friday, March 17th!
ST. PATRICK'S DAY SPECIALS:
FISH & CHIPS $17
Beer battered and golden fried cod filets, served with a side of seasoned fries, creamy Cole slaw and tartar sauce.
SHEPARD’S PIE $18
Ground Angus beef and lamb simmered with carrots, green peas, onion, rosemary, and garlic in a rich beef stock, topped with cheddar mashed potatoes and broiled, sprinkled with scallions
Corn Beef Egg Rolls $10
Homemade corned beef and Swiss cheese golden fried and served with 1000 island dipping sauce.
Green Beer $5
Peppermint paddy Martini $13
Guinness Stout $7.00
Nutty Irishman Coffee $10
